Kala-Namak Salz

F796

2,60 €
2,60 € per 100 g

incl. VAT* (wholesale excl. VAT*) , plus shipping

Available now!

Shipping Time: 1 - 3 workdays


Kala-Namak Salt is a salt often used in indian cuisine, especially for meals which are supposed to smell and taste egg-like without containing egg. For example, you can prepare very nice scrambled tofu.
In order to produce Kala-Namak Salt the fruits of the tree terminalia chebula are boiled dry with salt. Thus, the salt obtains colour and taste of these fruits. The high proportion of hydrogen sulfide and iron they contain is responsible for the egg-like taste and smell.

Please store in a dry place.


Contents: 100.00 g
Contact
Question about this item

Producer/Distributor

VITAM GmbH
Walter-von-Selve-Straße 2
31789 Hameln
Deutschland
Ingredients

95% rock salt, 5% Salsola stocksii


Other customers have also bought the following items
Vego chocolate hazelnut spread Crunchy

Vego chocolate hazelnut spread Crunchy

3,60 €*
18,00 € per 1 kg
Yeast Flakes

Yeast Flakes

4,70 €*
23,50 € per 1 kg
Vegan Sea Shells

Vegan 'Sea Shells'

6,90 €*
4,60 € per 100 g
Jeezano - vegan Parmesan alternative block

Jeezano - vegan Parmesan alternative block

4,95 €*
21,06 € per 1 kg
Liquid Hickory Smoke

Liquid Hickory Smoke

7,20 €*
21,18 € per 1 l
Voney-Set organic

Voney-Set organic

9,00 €*
40,00 € per 1 kg